
El Dorado – Serralles
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Light brown rum distilled from fermented molasses. Aged at least 1 year in used whisky and bourbon barrels.
A light-bodied mixing rum. A good example of the lighter Puerto Rican rums.


Light brown rum distilled from fermented molasses. Aged at least 1 year in used whisky and bourbon barrels.
A light-bodied mixing rum. A good example of the lighter Puerto Rican rums.
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