Very dark rum distilled from fermented molasses. Aged in used whisky and bourbon barrels. Heavy, full-flavored rum.

Very dark rum distilled from fermented molasses. Aged ten years in used whisky and bourbon barrels. Heavy, full-flavored rum.

Very dark rum distilled from fermented molasses. Aged five years in used whisky and bourbon barrels. Heavy, full-flavored rum.

Very dark rum distilled from fermented molasses. Aged three years in used whisky and bourbon barrels. Heavy, full-flavored rum.