Light brown rum distilled from fermented molasses. Blend of rums aged 3 to 6 years. This premium rum from Angostura is lighter than many other premium rums and lacks the heavy smoky flavor associated with many aged premium rums. I enjoy this rum with ice or with coconut water and a splash of bitters.

Brown rum distilled from fermented molasses. The finest blend of the best aged rums from Angostura. A special commemorative edition rum blended from the finest aged stocks from the house of Angostura in 1996. Only 100 cases of this fine rum were bottled. It is reported to be great but I haven’t opened my bottle […]