Brown rhum agricole distilled from fermented fresh sugar cane juice. Aged a minimum of 12 months in French oak vats. Bottled for the US market, this amber rhum agricole was launched in 2010 and is distilled, aged and bottled at the distillery in Martinique.

Brown rhum agricole distilled from fermented fresh sugar cane juice. Aged at least five years in used whisky and bourbon barrels. Distilled in 1979 this special La Mauny rum is one of several available today at the distillery and a few fine liquor stores on the island and in Europe.

Brown rhum agricole distilled from fermented fresh sugar cane juice. Aged at least five years in used whisky and bourbon barrels. Distilled in 1979, this special La Mauny rhum agricole is one of several available today at the distillery and a few fine liquor stores on the island and in Europe.

Dark brown rhum agricole distilled from fermented fresh sugar cane juice. Aged at least 10 years in used whisky and bourbon barrels.

Brown rhum agricole distilled from fermented fresh sugar cane juice. Aged at least 5 years in used whisky and bourbon barrels.

Clear rhum agricole distilled from fermented fresh sugar cane juice. Unaged.