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Folly Cove Rum

Light brown rum distilled from fermented molasses. Aged in small barrels in oak barrels. Released in early 2010, this is the first rum from Ryan & Wood Distilleries.

Montanya Platino Rum

Clear rum distilled from fermented molasses. Aged 4 weeks in American Oak barrels. Platino Rum is distilled and blended with San Juan mountain spring water. Though the time spent aging is fairly short notes of honey, coffee, vanilla and oak are evident in the body and finish.

Kilo Kai

Dark brown, spiced-flavored rum distilled from fermented molasses. Aged 3 three years in used whisky and bourbon barrels.