
Flor de Ca?a Centenario 18
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Rich brown rum distilled from fermented molasses. Aged 18 years in used whisky and bourbon barrels.
The oldest rum from Flor de CaƱa. Slightly dry smoky finish after a classic aged rum body.


Rich brown rum distilled from fermented molasses. Aged 18 years in used whisky and bourbon barrels.
The oldest rum from Flor de CaƱa. Slightly dry smoky finish after a classic aged rum body.
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