Dark brown rum distilled from fermented molasses. Blend of rum 4 to 10 years old in used whisky and bourbon barrels.

A complex, premium sipping rum. The different rums in this blend come through to give this rum a flavor and after taste that include hints of smoky oak.

According to the distillery, in the early days when the best Grenada rum was shipped to his Majesty George III of England, the casks were marked G.R.O.G. for Georgius Rex Old Grenada.